Chicken plum sauce, eggplant fried pork is also super recommended ～ Haipei, peanut tofu, stone yak, and Okinawa bitter melon ～ There is an inexplicable warmth when you enter. There are not many seats, but the simple warm decoration will also enjoy a quiet pleasure when sitting quietly! !

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This restaurant in the roast meat Motobu Ranch is a chain barbecue restaurant. This barbecue is particularly good and is also an izakaya-style decoration. I like their environment very much.

鸡肉梅子酱，茄子炒猪肉也超级推荐～海葡萄，花生豆腐，石峘牛，还有冲绳苦瓜～进去就有一种莫名的温馨感， 座位不是很多，但简单的布置温暖的装修静静的坐在这也会享受到一种宁静的愉悦！！

我们是在朋友的推荐下去这家店的。这是一家非常棒的店。这家餐馆的特色菜是高质量的牛排，你可以自己简单地烤一下。优质的肉类和合理的价格，尤其是在其他国家已经尝试过类似的饭菜。强烈推荐。汤也很好喝。

We went down to this store at the recommendation of a friend. It is a great shop. The restaurant specializes in high quality steaks, you can simply roast them yourself. Good quality meat and reasonable prices, especially if you have tried similar meals in other countries. Highly recommended. The soup is also delicious.

餐厅的环境很好，客人不少，有单点或者套餐都有，为了尝鲜，单点了牛肉，waygu牛肉特别成功，好吃不腻不柴，特别好吃，让我们这次旅行很难忘

The environment of the restaurant is very good, there are many guests, there are a la carte or set menu, in order to taste fresh, a la carte beef, waygu beef is particularly successful, delicious and not tired, especially delicious, let us this trip is very unforgettable

这是我来冲绳最期待的一顿，提前三天让我日本亲戚打电话预定了座席，晚上7点开始，我们打车过去。门口没有任何广告和招揽信息，默默的乘电梯上到六楼（五楼不知道有何不同，我们坐的是包间），环境非常私人化，门口罗列的奖状让我们心中更加激动。首先，看了攻略知道向服务生索要A5级菜单（没有中文，中文菜单没有A5级，是不是觉得我们中国人不会点A5？）但是服务还是非常好的，比如让我儿子很难忘的是服务帅大叔怕热腾腾的擦手巾烫到他，现在手中打开弹了一会，确认不烫了才递到他手上，又比如孩子把冰激凌连碗一起打碎了，服务生没有一点责怪，还给我们补了一份。下面来说说食物，我点了霜降雪花牛刺身，完全嫩到喝的口感（奶油的那种液体浓稠度），不吃刺身的同伴们都大喊失算，应该多点些刺身。接下来的牛舌，牛五花，牛横隔膜，肥厚的牛腰，在烤炉上都只要略略变色就可以吃到最美的口感了，点了Orion啤酒佐餐，实在美味的无法自拔！最后套餐里是肉品和餐后甜点的，米饭、酒水另点，一桌三大一小一共花费四万两千多，10岁以下孩子可以不必点套餐，其余套餐必须统一档次，比预期实惠，你值得拥有！

This is the most anticipated meal I have come to Okinawa. I asked my Japanese relatives to call and book a seat three days in advance. We took a taxi to the past at 7 pm. There is no advertisement and soliciting information at the door. I silently took the elevator to the sixth floor (the fifth floor does not know what is different, we are sitting in a private room). The environment is very private. The award list at the door makes us more excited. First of all, I read the Raiders and knew that I asked the waiter for the A5 level menu (no Chinese, no Chinese menu A5 level, do you think we Chinese people will not order A5?) But the service is still very good, for example, what makes my son unforgettable is that the handsome service uncle is afraid of hot hand towel burning him. Now open the hand for a while, confirm not hot before handing it to him, and for example, the child broke the ice cream with the bowl together, the waiter did not blame, and gave us a supplement. Let&#39;s talk about the food, I ordered the frosted snowflake cow sashimi, completely tender to the taste (the thickness of the liquid in the cream), the companions who did not eat sashimi shouted miscalculation, should order more sashimi. Next, the cow tongue, the cow flower, the cow diaphragm, the fat cow waist, in the oven as long as a little discoloration can eat the most beautiful taste, order Orion beer to eat, really delicious can not be out of! The last package is meat and dessert, rice, wine, a table of three big and one small cost more than 42,000, children under 10 years old can not order the package, the rest of the package must be unified grade, more affordable than expected, you deserve it!

【口味】美味可口【环境】好【服务】好

[Taste] Delicious [Environment] Good [Service] Good

确实是家很牛的店，贸然而去，根本吃不到，一定要预约。三天后再去，差点找不到，一身店里吃的是网烤牛肉，中文菜单上提供两种牛肉，松坂牛肉和神户牛肉，同样的霜降牛肉，松坂差不多是神户的3倍。就我个人而言，只有霜降，没有其他。冲绳有著名的石垣牛肉，但是想吃的话，需要向店员提出，另外拿本菜单才可以看到。石垣牛肉价格差不多是松坂的二分之一。一份牛肉是六片，点了4盘霜降，两份横隔，两份牛里脊，一份黑毛猪五花，一份牛舌，还有一堆其他什么的。感觉意犹未尽，但和日本人相比，已是大胃王级别。价格不便宜，环境幽暗，也可以理解为私密，与邻座一板之隔，千万不要大声说话，服务质量对不起价格，不会日语的话根本无法与店员沟通。吃牛肉的话，日本本土可以找到很多性价比高的餐厅。

It is indeed a very cattle shop. However, I can&#39;t eat it at all. I must make an appointment. I went there after three days and almost couldn&#39;t find it. I ate roast beef in a store. Two kinds of beef are provided on the Chinese menu. Matsuyama beef and Kobe beef. The same frosted beef, Matsuyama is almost 3 times that of Kobe. Personally, only frost, nothing else. Okinawa has the famous stone beef, but if you want to eat, you need to ask the clerk, and you can see it with this menu. The price of stone beef is almost one-half of Matsutake. One beef is six pieces, four plates of frost, two cross-sections, two beef ridges, one black hair pig flower, one beef tongue, and a bunch of other things. It feels unfinished, but compared with the Japanese, it is already the king of the stomach. The price is not cheap, the environment is dark, it can also be understood as private, separated from the neighborhood, do not speak loudly, the quality of service is sorry for the price, if you don&#39;t speak Japanese, you can&#39;t communicate with the clerk at all. If you eat beef, you can find many cost-effective restaurants in Japan.

&ldquo;牛皇&rdquo;果真名不虚传，入口即化，价格真心不便宜，不...便...宜....A5牛很好吃，向大家推荐。念念不忘那入口即化的滋味，今天把顶级的A5霜降神户牛和冲绳石垣牛，把轻烤生吃和牛腰肉都尝了，还是A5最牛，还是入口即化。人均消费540元RMB，比心里预算低

&quot;Niuhuang&quot; really deserves its name, the entrance is instant, the price is really not cheap, no ... just ... Yi ....A5 Niu is delicious, I recommend it to everyone. I don&rsquo;t forget the taste of the entrance instant. Today, I tasted the top A5 Frost-down Kobe cattle and Okinawa stone yak cattle. I tasted the light roasted raw food and beef loin meat. It is still the most cattle in A5, or the entrance instant. The per capita consumption is 540 yuan RMB, which is lower than the budget in my heart.

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